Jump to Recipe

I had bought double the amount of raspberries because they were on sale, so I made it my mission to use them in a fun, creative, delicious and healthy way. Valentine’s Day is coming up, and this recipe is such a cute one to make with your littles! These 3-ingredient cuties taste like a tiny bite of PB&J. My toddler is so obsessed I have to stop her from eating them all! I love that they’re packed with antioxidants, healthy fats and protein. They’re made with all whole food ingredients, and who doesn’t love that? The combination of the yogurt and peanut butter creates a mousse-like texture. It is so divine tasting with the raspberries! They’re easy to pack on the go or store in the fridge for a quick snack. They’re simple to make and easy to eat. I hope you love these as much as my toddler and I do!

Ingredients

You will need Fresh Raspberries, Whole Fat Greek Yogurt – if you use a different kind to yogurt, you may need to add more peanut butter to get the right consistency and Peanut Butter.

It’s also very easy to halve this recipe if it’s just you eating them or if you have a smaller family!

For Littles

These are the perfect healthy sweet treat to serve to your little ones. They are sweet but also full of antioxidants, healthy fats and protein. You can feel good about feeding these to your kiddos! And they will have fun making them with you, too. They’re easy to eat and delicious. You can serve these to your littles 7 months +.

How To

Mix together the peanut butter and yogurt until completely combined.

Put a piping bag or ziplock in a cup and fill it with the peanut butter yogurt. Snip the end of the bag so you can pipe.

Pipe the peanut butter yogurt into the raspberries.

Enjoy!