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ABC Mini Muffins (Apple, Banana, Carrot)

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, For Kids, For Toddlers, Healthy, Recipes, Snacks
Servings 12 servings

Ingredients
  

  • 1 cup whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 very ripe banana
  • 2/3 cup grated apple
  • 1/3 cup grated carrot
  • 1/4 cup melted coconut oil
  • 1/2 cup milk of your choice
  • 1 whole egg
  • 1 teaspoon vanilla extract

Instructions
 

  • Preheat your oven to 350 and grease a 24-cup mini muffin pan. Set aside.
  • In a small bowl, combine the flour, baking soda, baking powder, cinnamon and salt. Whisk and set aside.
  • In a large bowl, mash the banana completely then add in the grated apple and carrot and mix. Add in the coconut oil, milk, egg and vanilla extract. Mix until combed.
  • Scoop the batter evenly into the mini muffin pan. Bake at 350 for 15-17 minutes, until a toothpick some out clean.
  • Let cool for 5-10 minutes and then pop them out. Eat warm or at room temperature. You can store in an airtight container for up to 3 days or freeze for up to 3 months. Enjoy!:)