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Pear Sauce

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 1 hour 10 minutes
Course Fall, For Kids, For Toddlers, Healthy, Recipes, Snacks, Starting Solids, Winter
Servings 4 servings

Ingredients
  

  • 5-6 pears peeled and chopped
  • 1 teaspoon fresh lemon juice
  • 2 tablespoons water
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger

Instructions
 

  • In a medium sized pot, combine all the ingredients. Mix until the pears are all coated with the spices.
  • Cover and cook the pears on medium/low for 20 minutes, stirring occasionally. If your pears are more ripe, they may take less time. You want to cook them until they are soft.
  • Scoop your cooked pears into a blender or food processor and blend until smooth. You can store in an airtight container in the fridge for up to 3 days or freeze for up to 3 months. Enjoy!:)