Raspberry Yogurt Popsicles
Ingredients
- 1 1/2 cups plain whole fat Greek yogurt
- 1 cup frozen or fresh raspberries
- 1/4 cup honey or maple syrup
- Juice of half a lemon
Instructions
- In a blender or food processor, combine all the ingredients. Blend until completely smooth.
- Pour into the popsicle mold evenly and place popsicle tops on them.
- Place in the freezer for at least 3 hours. Enjoy!:)