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Roasted Apples

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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast, Fall, Healthy, Main Dishes, Recipes, Winter
Servings 4 servings

Ingredients
  

  • 4-5 Apples
  • 2 tablespoons coconut oil or butter (melted)
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • Pinch of salt

Instructions
 

  • Preheat your oven to 400 degrees and lightly grease a 9 by 13 glass pan with olive oil.
  • Chop the apples into bite size pieces and toss them into the pan. Drizzle olive oil, sprinkle the cinnamon, brown sugar, salt and mix until combined.
  • Bake for 25 minutes, stirring halfway in between.
  • Eat with yogurt, oatmeal or enjoy them on their own!