These yogurt ghosts are a cute and healthier Halloween treat for your littles! This recipe takes only 3 ingredients and is simple to create. These treats are no-bake, healthy and absolutely adorable!
Don’t get me wrong, I love all of the sweet Halloween treats this time of year. But with a toddler who I’m still trying to get nutrients into, I love a healthier twist on a fun treat! All these ghosts require are yogurt, maple syrup and candy eyes. They come out adorable and are delicious! Other healthier Halloween recipes of mine are my Sweet Potato Lanterns and my Banana Mummies.
These are great to make if you want something to have on hand all week! You keep them in freezer and bring them out as you want them. They’re fun to make with your kids, too! I hope you love this recipe as much as my toddler and I do!
Ingredients
Plain Greek Yogurt – feel free to use the yogurt you have on hand! Any kind would work for this recipe
Maple Syrup – honey can also be used
Candy Eyes
For Littles
I make these specifically for my toddler! I love that they’re healthy but also delicious and festive for Halloween. You can serve these to your littles 12 months +!
How To
Mix together the yogurt and maple syrup. Dollop spoonfuls of the yogurt onto a parchment covered baking sheet and create a ghost shape using the back of a spoon. Place candy eyes and freeze for an hour
Enjoy!:)
Yogurt Ghosts
Ingredients
- 1 cup plain Greek yogurt
- 2 tablespoons maple syrup
- Candy eyes
Instructions
- Prepare a baking sheet with parchment paper and set aside
- In a small bowl, combine the yogurt and maple syrup. Stir until completely combined
- Take spoonfuls (about tablespoon sized) of the yogurt and dollop onto the parchment paper. Using the back of the spoon, create a ghost-like shape (see picture about). You should have around 12 ghosts. Place candy eyes on the ghosts
- Freeze for 60 minutes. Serve and store in the freezer for up to 3 months. Enjoy!:)
