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No-Bake Peanut Butter Yogurt Bars

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Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 12 servings

Ingredients
  

  • 1 cup plain whole fat Greek yogurt
  • 1 cup peanut butter
  • 1/4 cup maple syrup or honey
  • 1/2 cup chocolate chips of choice (optional)

Instructions
 

  • Prepare a 8x8 baking dish with parchment paper and set aside
  • In a large bowl, combine the yogurt, peanut butter and maple syrup or honey. Mix until combined and then fold in the chocolate chips if using
  • Scoop the mixture into the prepared 8x8 baking dish and using a rubber spatula, press the mixture into the dish evenly. Freeze for 45 minutes to an hour
  • Cut into 12 squares and serve! Keep in the freezer. To freeze properly, wrap them individually or keep the bars seperated from each other so they don’t freeze together. You can freeze for up to 3 months. Enjoy!:)