Go Back

Raspberry Greek Yogurt Popsicles

Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Breakfast, For Kids, For Toddlers, Healthy, kid snacks, Recipes, Snacks, toddler snacks
Servings 4

Ingredients
  

  • 3/4 cup fresh or frozen raspberries
  • 1 cup plain whole fat Greek yogurt
  • 3 tablespoons maple syrup

Instructions
 

  • If you are using frozen raspberries, thaw them for a couple minutes. Then throw your fresh or thawed raspberries into a medium sized bowl and mash until there are no more chunks. Then add in the yogurt and maple syrup and mix until evenly combined
  • Add the mixture to a popsicle mold and freeze for at least 2 hours until set
  • Serve! Wrap them in plastic wrap to store in the freezer. Enjoy!:)