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Roasted Apricots
Print Recipe
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
1
hour
hr
10
minutes
mins
Course
Dessert, Healthy
Servings
4
servings
Ingredients
6-8 Apricots
1/4 Cup of Butter
3 Tablespoons of Brown Sugar
2 Teaspoons of Cinnamon
Instructions
Preheat your oven to 350 and grease as 9 by 11 glass pan with nonstick spray.
Halve your apricots and place in the glass pan.
Cut the cold butter into however many halves of apricots you have and place them on top of the apricots.
Sprinkle brown sugar and cinnamon on top evenly,
Put in the oven for 10-12 minutes or until brown sugar has caramelized.