These Graham cracker ghosts are an easy treat to make for Halloween with your kiddos. These 4 ingredients cuties are no-bake and takes only minutes to assemble before you have a ready to go Halloween treat!
I love to make easy treats for Halloween that my 3 year old wants to make with me! These graham cracker ghosts require only 4 ingredients which are graham crackers, white chocolate, coconut oil and black decorating icing. This is the go-to Halloween treat recipe if you need something quick to make! Other easy and quick Halloween treats of mine are my Ritz Spider Sandwiches and my Banana Mummies
You could make these in advance for a party/get together, as they stay put well at room temperature. I hope you love this recipe as much as my family and I do!
Ingredients
Graham Crackers – break them into quarters
White Chocolate Chips – you melt them and spread them over the graham crackers
Coconut Oil – to help thin out the white chocolate
Black Decorating Icing – to create the ghost face. This comes in a little tube you can get at grocery stores
For Littles
These are so fun to make with kids for Halloween! My 3 year old loves to makes these with me. You can serve these to your littles 2 years +. I say this because of the sugar content
How To
Break the graham crackers into quarters. Melt the white chocolate and coconut oil and spread over the quartered graham crackers. Let set then make the ghost faces using the black decorating icing. Enjoy!:)
Graham Cracker Ghosts
Ingredients
- 4 graham crackers (split into fourths) * see notes
- 3/4 cup white chocolate chips
- 1/2 tablespoon coconut oil
- Black decorating icing
Instructions
- Prepare a baking sheet covered with parchment paper and lay out all the graham cracker fourths on the parchment
- Melt together your white chocolate chips and coconut oil in the microwave for 30 second increments and stir until melted. Careful not to burn the white chocolate by over heating it
- With a rubber spatula, spread the white chocolate over the graham crackers evenly and let set. Once the white chocolate is set (should only take a couple minutes for it to set), take your black icing and make your ghost faces on top of the white chocolate. Serve!
- You can store in an airtight container at room temperature for up to 4 days. They can be out without being in an airtight container for a couple hours for a party or get together. Enjoy!:)
